Monday, January 18, 2016

FRIED SHRIMP WITH BASIL LEAVES

FRIED SHRIMP WITH BASIL LEAVES


Ingredient

* 450 grams of medium shrimp (peeled, cleaned).

* 5 cloves garlic, minced

* 2 tablespoons vegetable oil

* Black soy sauce 2 tsp.

* 2 tablespoons fish sauce

* 1 cup basil leaves

* 5-10 grain pepper, roughly chopped.

* pepper


How to do it step by step

1. Heat oil in a wok over medium heat. Add the garlic and stir until fragrant and golden. Then add the shrimp and stir fry until almost cooked.

2. Add pepper and soy leveled off. Stir for another few

3. Add basil, seasoned with fish sauce. Stir until all ingredients together well. With a little dash of pepper, then remove from heat and serve immediately plate with steamed rice.


(For two persons)

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