SWEET AND SOUR SAUCE FRIED WITH PORK

SWEET AND SOUR SAUCE FRIED WITH PORK

Stir sour is another popular menu. To eat some rice and curry shops. The taste is not spicy Sweet and sour, so it's no wonder the kids. This is like a special menu The meat is put into it. Also important ingredient onion, tomato, pineapple and a menu with vegetables and fiber to fit. Sometimes has to put cucumbers add to. This may change depending on the preference for meat, chicken, shrimp or squid was.


Ingredient

* Pork, cut into pieces 400g.

* 3 tablespoons milk

* 1 cup all-purpose flour

* 1/2 cup plum sauce.

* 1/3 cup sugar

* Onion 1 ball (cut into pieces).

* Tomato 2 children (cut into pieces).

* 5 pineapple slices (cut into pieces).

* 1 tablespoon soy sauce.

* Tamarind juice, 1/2 teaspoon table


* 1 cup vegetable oil (for frying).


How to do it step by step

1. Remove the pork to marinate for about two hours with milk, then the flour onto a flat plate. Pork marinated and then mix in the flour until the dough is coated over switch to switch to pork skin.

2. Heat oil in a wok until hot. Then the pork breaded and fried. (Medium heat) when cooked pork fried to put it on paper.

3. plum sauce and sugar in a saucepan, mix together the leaves. And set on low heat. Until the sugar dissolves. Add soy sauce and tamarind juice into it. Stir until well mixed

4. Add the fried pork, onion, tomato, pineapple to the pan and stir until well mixed. Then remove from heat and serve at the plate. Serve with the steamed rice.


(For two persons)