FRIED CHICKEN WITH BASIL LEAVES

FRIED CHICKEN WITH BASIL LEAVES

     Stir basil is one of the fast-food restaurant or fast food popular in Thailand basil (Holy basil) There are many benefits with beta carotene, iron, phosphorus, and vitamin C is high. Helps solve the other gastric bleed in the colic basil flavor is unique. Top used to cook meat to deodorize. For the basil Many materials can be pork, chicken, shrimp, squid, etc., served with steamed rice and fried egg supremely delicious.

Ingredient

* 450 grams of chicken (cut into pieces small enough to Dim statement).

* 5 cloves garlic (finely chopped).

* 1/2 cup onion (sliced thin).

* 2 tablespoons vegetable oil


* Black soy sauce 2 tsp.

* 2 tablespoons fish sauce

* 1 cup basil leaves

* Chili 7 tablets (bash crushed and roughly chopped).

* pepper


Note: You can add other vegetables, stir together like carrots, pea pods, baby corn, and so on.


How to do it step by step

1. Heat oil in a wok until hot. Then add the garlic and onion and stir-fry for 5-10 seconds to a few minutes until fragrant smell. Add the chicken and stir-fry until the chicken is cooked through.


2. Add pepper and black soy sauce to the pan and stir for another 15-20 seconds.

3. Season with fish sauce And add basil to the pan. Then turn off the heat and stir until the chicken with basil mixture.


4. Dip the basil dish Sprinkle with pepper Serve immediately with steamed rice. Sometimes omelet or fried usually Serve the Community.